Tag: Off Color Brewing
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Last Call: Where are you most looking forward to having a beer outside this summer?
Uné Année Brewery in Niles The question: Where are you most looking forward to having a beer outside this summer? Uné Année Brewery in Niles. The patio is covered, there’s a stage to see great bands play, plenty of games and bubbles for the kids, etc. It is a very secluded area off the road, ... -
Illinois Brewing Insider: Rachel Morrison from Beer Adjacent
Midwest Coast Brewing in Chicago Rachel Morrison BeerAdjacent.com @beeradjacent Favorite breweries: This question feels illegal, but I’ll share my current stomping grounds since inquiring minds want to know! A newer favorite is Suncatcher Brewing for their patio, pale ale selection and cozy taproom. Maplewood Brewery & Distillery is a regular spot for their newly launched (and ... -
Last Call: What’s your favorite Oktoberfest or fall beer?
The following version of our magazine’s popular Last Call section is from a special digital Oktoberfest issue we published in early September. Check it out here. The question: What’s your favorite Oktoberfest or fall beer? Every Oktoberfest beer is a good beer! The ones I make sure to grab every year are Lager Town from ... -
Last Call: What is the most underrated spot to drink outdoors in Illinois?
Sketchbook Brewing in Skokie To us, it’s always about hanging with family and friends at Sketchbook Brewing’s spacious front patio in Skokie. It’s a mix of sun and shade like your own backyard, only with great beer, food trucks, board games, fun events and live music on Sundays. — Dominic Soric Small but mighty, I ... -
Brewer’s Choice: Adams Street Brewery’s Mark Duchow and Jim Riggs on great recent beers from Off Color, Double Clutch and Dovetail, raking in 17 awards in 2024, and tapping a pair of favorite stouts this spring
Adams Street Brewery inside the historic Berghoff restaurant 17 W. Adams in Chicago AdamsStreetBrewery.com The last really good beer I drank was… Jim: Typically, I would say a High Life or Miller Lite, but in this case, it would definitely have to be Beer for Tacos by Off Color Brewing. It’s such a complex wheat ... -
Illinois Brewing Insider: Mike Gemma on creating a welcoming vibe at Haymarket, Piece Pizza as a go-to spot, Hopewell Brewing’s Tank Beer and visiting Russian River on his anniversary
Mike Gemma Co-owner, Haymarket Pub & Brewery Chicago, IL and Bridgman, MI Favorite breweries: So many great ones to choose from! Can’t really go wrong with the combo of pizza and beer, so easily Piece Pizzeria & Brewery in Chicago is one of my go-to spots. A couple of The Weight pale ales to pair ... -
Brewer’s Choice: Azadi Brewing’s Bhavik Modi on Off Color Brewing’s thoughtful marketing, Dovetail’s Czech-style pilsner, staying true to his Indian roots, and his own chicory amber ale
Bhavik Modi Co-founder of Azadi Brewing Company Brewing out of Pilot Project in Chicago, IL The last really good beer I drank was… I just enjoyed the Czech-style pilsner from Dovetail Brewery recently with friends. I’ve traveled quite a bit to Europe, and this reminded me of some of the classic beers I had throughout ... -
Brewer’s Choice: Twisted Hippo’s Karl Rutherford on Scratch Brewing’s Black Walnut dark lager, an appreciation for Old Irving Brewing, Off Color and Alarmist, and the popularity of his own Fruit Booty series of fruited goses
Karl Rutherford Owner and brewery director at Twisted Hippo Chicago and Wheeling, IL (Inside District Brew Yards) TwistedHippo.com The last really good beer I drank was… Black Walnut from Scratch Brewing Company. I am a huge fan of dark lagers, and this one took the style to the next level. The slightly chocolate backbone was ... -
Brewery spotlight: Both innovative and unconventional, Off Color Brewing, the self-proclaimed “fermentation-focused brewery,” has been racking up awards for 10 years in Chicago
Off Color Brewing 1460 N. Kingsbury Chicago, IL OffColorBrewing.com Sunday-Thursday: Noon-10 p.m. Friday-Saturday: Noon-midnight History in short: Owners John Laffler and Dave Bleitner, like so many others in the industry, did “other stuff” for a while before figuring out they were better at making beer than at the other stuff. The two met at the famed Siebel ...
