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Home›Featured Post›Feature Articles›Fresh on the scene: Learn more about the new venues from District Brew Yards, Alter Brewing + Kitchen, Burning Bush Brewery and Hop Butcher for the World

Fresh on the scene: Learn more about the new venues from District Brew Yards, Alter Brewing + Kitchen, Burning Bush Brewery and Hop Butcher for the World

By Trent Modglin
February 16, 2023
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District Brew Yards adds suburban Wheeling location

Already a hit in Chicago’s West Loop neighborhood, District Brew Yards opened its highly-anticipated second location late last fall in the former Ram Restaurant & Brewery location in north suburban Wheeling.

We had the pleasure of attending the grand opening (with a few additional follow-up visits), and could not have been more impressed with the space, which offers 12,000 square feet of production and serve-your-own taproom space, a beer-to-go retail area at the entrance, and a gorgeous exterior deck with fire pits. 

One significant difference with the Wheeling location is that it is more of a food hall-meets-beer hall setup, as several new food concepts have been developed in the same space under the guidance of chef/restauranteur Charlie McKenna (of Lillie’s Q fame).

Two things that haven’t changed: 1.) Getting to sample a total of 50 beers from five different breweries and 2.) Getting charged by the ounce for what you pour from wall-mounted taps, making it easier to make your rounds and find what you like.

The new District Brew Yards is located at 700 N. Milwaukee Avenue in Wheeling (with the original location at 417 N. Ashland in Chicago). DistrictBrewYards.com

Alter Brewing’s new Oak Brook location
1170 W. 22nd Street in Oak Brook
AlterBrewing.com

This highly accessible location in Oak Brook Commons, which opened in December, is Alter’s third brewery-and-kitchen concept and offers a modern design-meets-brewery-chic layout and great views of the solera system (wooden beer-aging vessels that house Alter’s souring program for all three venues). Plenty of quality food, beer and spirit options, as well as a fabulous patio.  

“We recognized the opportunity that these caliber of locations don’t come around very often,” Alter president and partner Ken Henricks tells us. “Bringing our beers, food and hospitality to the near west suburbs was a pivotal moment in Alter’s arc, and this was one of the most unique, detailed and interesting interior designs I’ve ever been a part of.”

New riverfront event space for Burning Bush in Chicago

Burning Bush Brewery announced it will be opening its River Room, a new 5,500-square-foot event space behind the brewery along the north branch of the Chicago River, in the spring of 2023. River Room will be a multipurpose, fully customizable event space specializing in weddings, private parties, live music, art exhibits, conferences and fundraisers.

The 1,200-square-foot outdoor deck with views of the river and Horner Park figures to be a popular spot in nice weather. Burning Bush Brewery is located at 4018 N. Rockwell on Chicago’s north side. For details, visit RiverRoomChicago.com

Hop Butcher for the World opens first taproom in Half Acre’s old Chicago space

In a move that had its share of anticipation surrounding it, Hop Butcher for the World, known for their stellar IPAs and fresh-to-retail distribution, opened their first taproom in November, taking over the former Half Acre facility in the Lincoln Square neighborhood on Chicago’s north side.

The 13,000-square-foot building includes a taproom, retail storefront with beer-to-go and merchandise, and a production facility that will allow the brewing team to experiment with smaller batches and new beers while the company’s Bedford Park facility handles the larger-scale projects.

4257 N. Lincoln Ave. in Chicago. HopButcher.com

Stay tuned to IllinoisBrewing.com for information on additional Illinois brewery openings and expansions. 

TagsAlter BrewingAlter Brewing and Kitchen Oak BrookBurning Bush BreweryCharlie McKennaDistrict Brew YardsHalf Acre BreweryHop ButcherIllinois BrewingLillie's QRiver Room Chicago
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About us

Sponsored by the Illinois Craft Brewers Guild, Illinois Brewing is printed and distributed quarterly (early January, April, July and October) to more than 250 breweries across the state as well as more than 100 craft beer-focused bars, restaurants and stores. Each member of the Illinois Craft Brewers Guild’s IMBIBE club also receives the magazine in the mail. 

Publisher/owner: Trent Modglin
Trent@IllinoisBrewing.com

Art director: Brian Hertel
Brian@IllinoisBrewing.com

Illinois Brewing's magazine, website and email newsletter are property of Venture Forth Media, LLC. All rights reserved. Copyright 2023.

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Stylish magazine, website and e-mail newsletter focused on the vibrant craft beer scene in Illinois. Sponsored by the Illinois Craft Brewers Guild

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Secret beer spot: “For me, Beer on the Wall in Park Ridge @wehavegreatbeerpr (with additional locations in Elmhurst and Arlington Heights) is hands-down my favorite beer spot, even if it’s not much of a secret anymore. It’s my go-to place for grabbing a flight from their always rotating taps, and their to-go selection is massive. Whether I’m hunting down a special release, restocking the fridge or grabbing my Bourbon County Stout allotment, that’s the spot. It’s the perfect combination of neighborhood hangout and craft beer treasure trove.”

Read more of Steve Judge’s Illinois Brewing Insider Q&A at IllinoisBrewing.com

Secret beer spot: “For me, Beer on the Wall in Park Ridge @wehavegreatbeerpr (with additional locations in Elmhurst and Arlington Heights) is hands-down my favorite beer spot, even if it’s not much of a secret anymore. It’s my go-to place for grabbing a flight from their always rotating taps, and their to-go selection is massive. Whether I’m hunting down a special release, restocking the fridge or grabbing my Bourbon County Stout allotment, that’s the spot. It’s the perfect combination of neighborhood hangout and craft beer treasure trove.”

Read more of Steve Judge’s Illinois Brewing Insider Q&A at IllinoisBrewing.com
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From our big spring issue out now...

Illinois Brewing Insider Don Hardy, founder of the popular Chicago area Microbreweries Facebook group, on local fun at @whiskey_hill_brewery_kitchen in Westmont, anticipating the helles lagers from @churchstbrew and @goldfingerbeer this spring, sneaking away to see what @black_horizon_brewing is pouring in Willowbrook, a PB&J-flavored brew from @xulbeer in Tennessee, and discovering @hopstationcraftbar in Indiana 

Read the spotlight now at IllinoisBrewing.com

From our big spring issue out now...

Illinois Brewing Insider Don Hardy, founder of the popular Chicago area Microbreweries Facebook group, on local fun at @whiskey_hill_brewery_kitchen in Westmont, anticipating the helles lagers from @churchstbrew and @goldfingerbeer this spring, sneaking away to see what @black_horizon_brewing is pouring in Willowbrook, a PB&J-flavored brew from @xulbeer in Tennessee, and discovering @hopstationcraftbar in Indiana

Read the spotlight now at IllinoisBrewing.com
...

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Check out the Inside Scoop section from our new spring issue: The @ilcraftbeer Beer Under Glass festival returns May 8, the @stcalliance Brew Tour, upcoming @streetzmobeatz shows, @oldirvingbrewing Della Days April 9-12, the annual Maifest at @buffalocreekbrewing May 8-9, Mayfestiversary from @begylebrewing and @dovetailbrewery … plenty of brewery deals and much more

Read it all now at IllinoisBrewing.com

Check out the Inside Scoop section from our new spring issue: The @ilcraftbeer Beer Under Glass festival returns May 8, the @stcalliance Brew Tour, upcoming @streetzmobeatz shows, @oldirvingbrewing Della Days April 9-12, the annual Maifest at @buffalocreekbrewing May 8-9, Mayfestiversary from @begylebrewing and @dovetailbrewery … plenty of brewery deals and much more

Read it all now at IllinoisBrewing.com
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One of the more than 350+ breweries, bars, bottle shops and festivals you can grab the spring issue of Illinois Brewing magazine is the always warm and welcoming @solemnoathbeer Still Life taproom in Chicago’s Logan Square neighborhood. 

And did you know they have a $50 make-your-own-case special? Yep, you can snag six different (non BA) 16-ounce 4-packs for your beer fridge or the neighborhood block party for just $50. One of the best craft beer specials you’ll find anywhere.

One of the more than 350+ breweries, bars, bottle shops and festivals you can grab the spring issue of Illinois Brewing magazine is the always warm and welcoming @solemnoathbeer Still Life taproom in Chicago’s Logan Square neighborhood.

And did you know they have a $50 make-your-own-case special? Yep, you can snag six different (non BA) 16-ounce 4-packs for your beer fridge or the neighborhood block party for just $50. One of the best craft beer specials you’ll find anywhere.
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Depleted the beer fridge a bit last night — but all for a good cause… a neighbor’s surprise 60th. Great beers from @goldfingerbeer @dovetailbrewery @moorsbeer @newbelgium @alarmistbrewing and @oldirvingbrewing @sainterrantbrewing and @werkforcebrewing 

And no, that’s not Chef Boyardee in an Oktoberfest outfit in the background. Or is it?

Depleted the beer fridge a bit last night — but all for a good cause… a neighbor’s surprise 60th. Great beers from @goldfingerbeer @dovetailbrewery @moorsbeer @newbelgium @alarmistbrewing and @oldirvingbrewing @sainterrantbrewing and @werkforcebrewing

And no, that’s not Chef Boyardee in an Oktoberfest outfit in the background. Or is it?
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In case you hadn’t heard, @sainterrantbrewing is opening its first taproom THIS WEEKEND in Evanston. In our new spring issue, we sat down with co-founder Brent Banks to discuss departing the corporate world many years ago, expectations about his new taproom, and what’s currently in the tanks that has him excited. 

Read it all here, and enjoy food from @abikerdude burgers and @soulandsmoke at Saint Errant to kick things off this Friday and Saturday, as well as plenty of fun new beer releases. 

Read the Q&A now at IllinoisBrewing.com

In case you hadn’t heard, @sainterrantbrewing is opening its first taproom THIS WEEKEND in Evanston. In our new spring issue, we sat down with co-founder Brent Banks to discuss departing the corporate world many years ago, expectations about his new taproom, and what’s currently in the tanks that has him excited.

Read it all here, and enjoy food from @abikerdude burgers and @soulandsmoke at Saint Errant to kick things off this Friday and Saturday, as well as plenty of fun new beer releases.

Read the Q&A now at IllinoisBrewing.com
...

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Thoroughly enjoyed not one but two visits to @konabrewinghawaii on spring break with the family. Great layout, beer, food (OMG the wings), live music and service. Grabbed some pineapple IPA and lemongrass lager cans to smuggle into the pool later too.

Thoroughly enjoyed not one but two visits to @konabrewinghawaii on spring break with the family. Great layout, beer, food (OMG the wings), live music and service. Grabbed some pineapple IPA and lemongrass lager cans to smuggle into the pool later too. ...

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Brewer’s Choice from our new spring issue: @mikerphonebrewing head brewer Mike Witkowski on an appreciation for what @solemnoathbeer and @oldirvingbrewing are doing, a tasty New Zealand pilsner from @hopbutcher and Mikerphone’s award-winning barrel-aging program and 11-year anniversary celebration in late March

Read the Q&A now illinoisbrewing.com

Brewer’s Choice from our new spring issue: @mikerphonebrewing head brewer Mike Witkowski on an appreciation for what @solemnoathbeer and @oldirvingbrewing are doing, a tasty New Zealand pilsner from @hopbutcher and Mikerphone’s award-winning barrel-aging program and 11-year anniversary celebration in late March

Read the Q&A now illinoisbrewing.com
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The spring issue of Illinois Brewing is out, and bigger and better than ever with plenty of insider info and opinions, spotlights on @ilcraftbeer Beer Under Glass, @93octanebrewery @hopbutcher and @chaosbrewclub … a Q&A with @sainterrantbrewing about opening in Evanston, great eats at several @visitlakecounty breweries, events from @streetzmobeatz @buffalocreekbrewing @keggrovebrewco and much, much more.

The spring issue of Illinois Brewing is out, and bigger and better than ever with plenty of insider info and opinions, spotlights on @ilcraftbeer Beer Under Glass, @93octanebrewery @hopbutcher and @chaosbrewclub … a Q&A with @sainterrantbrewing about opening in Evanston, great eats at several @visitlakecounty breweries, events from @streetzmobeatz @buffalocreekbrewing @keggrovebrewco and much, much more. ...

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From our recent winter issue...
Insider opinions: From @mauibrewingco and @treehousebrewco to @austinstreetbrewery @beerchurchbrew and the @firestonewalker Propagator taproom, we asked readers for the best brewery they’ve hit on vacation. 

Read part one in a series on vacation breweries now at IllinoisBrewing.com

From our recent winter issue...
Insider opinions: From @mauibrewingco and @treehousebrewco to @austinstreetbrewery @beerchurchbrew and the @firestonewalker Propagator taproom, we asked readers for the best brewery they’ve hit on vacation.

Read part one in a series on vacation breweries now at IllinoisBrewing.com
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Because sometimes, when you’re replenishing magazines at one of your favorite spots, you run into a bottle-sharing group of strangers who are more than willing to share the best of their lot. And what a beautiful lot it was.

Because sometimes, when you’re replenishing magazines at one of your favorite spots, you run into a bottle-sharing group of strangers who are more than willing to share the best of their lot. And what a beautiful lot it was. ...

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Stacked reuben, fish & chips, smoked Vienna lager from @phasethreebrew and March Madness? Makes for a pretty good lunch at @theharpandfiddle

Stacked reuben, fish & chips, smoked Vienna lager from @phasethreebrew and March Madness? Makes for a pretty good lunch at @theharpandfiddle ...

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Always enjoy stopping into the historic @berghoffchicago in Chicago’s Loop to enjoy the history, the food, and the award-winning beers from Mark Duchow and Jim Riggs at @adamsstreetbrewery 

It’s also one of the 350+ spots across the state where you can grab a copy of Illinois Brewing’s latest issue. The McGee’s Irish stout and Goin Plaid, their caramel-flavored Scotch ale, are particularly perfect for March.

Always enjoy stopping into the historic @berghoffchicago in Chicago’s Loop to enjoy the history, the food, and the award-winning beers from Mark Duchow and Jim Riggs at @adamsstreetbrewery

It’s also one of the 350+ spots across the state where you can grab a copy of Illinois Brewing’s latest issue. The McGee’s Irish stout and Goin Plaid, their caramel-flavored Scotch ale, are particularly perfect for March.
...

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Brewery Spotlights

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Quincy Brewing Company 110 North 6th Street in Quincy, IL QuincyBrewingCompany.com Wednesday: 3-9 p.m. Thursday: 3-10 p.m. Friday: 1-10 p.m. Saturday: 1-6 p.m. History in short: You could say it ...
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