Tag: Illinois breweries
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Spotlight on One Allegiance Brewing: Zack Judickas’ entrepreneurial spirit, patience and creativity have made this SW suburban brewery and beer garden a true destination
One Allegiance Brewing 10215 S. Harlem Ave. Chicago Ridge, IL 60415 OneAllegiance.com Tuesday-Thursday: 4-11 p.m. Friday-Saturday: Noon-1 a.m. Sunday: Noon-11 p.m. History in short: Dating back to his college days at the University of Illinois-Chicago, Zack Judickas always knew he wanted to be an entrepreneur. As breweries were popping up left and right throughout Chicago ... -
Brewer’s Choice: Nik & Ivy’s Chrissy Ivnik on Maplewood’s Charlatan pale ale, the variety at Noon Whistle, and how her founder memberships can be the perfect holiday gift
Chrissy Ivnik, co-owner Nik & Ivy Brewing Co. 1026 S. State Street Lockport, IL 60441 The last really good beer I drank was… our Nik of Time Peanut Butter Cup. It tastes like a perfect peanut butter cup! Also, Charlatan from Maplewood Brewing. It’s a good, classic American pale ale that’s refreshing, crisp and has just the right ... -
Spotlight on Evergreen Farm Brewing: This fifth-generation farm near Peoria serves as an authentically cozy backdrop for a destination brewery
Evergreen Farm Brewing 1179 Douglas Road Metamora, IL 61548 EvergreenFarmBrewing.com Friday & Saturday: Noon-10 p.m. Sunday: 1-5 p.m. History in short: A few paragraphs won’t do it justice, as this farm has been in Adam Sommer’s family for some five generations. Adam, who grew up on the farm and had moved back into the farmhouse ... -
Spotlight on Crust Brewing: This modern, inviting hotspot in the heart of Rosemont’s entertainment district is known for its handcrafted food, cocktails and German-inspired beer
By Trent Modglin Crust Brewing 5500 Park Place in the Parkway Bank Park entertainment district Rosemont, IL 60018 CrustBrewing.com Sunday-Wednesday: 11 a.m.-10 p.m. Thursday: 11 a.m.-11 p.m. Friday: 11 a.m.-midnight Saturday: 11 a.m.-1 a.m. History in short: While the Hofbrauhaus had been a staple in Rosemont’s Parkway Bank Park since 2013, ownership decided in 2021 ... -
Illinois Brewing Insider: Chicagoland Brews Cruise owner Kirk Kilker on the passion shown by Alter Brewing and Whiskey Hill, appreciating the grodziskie style, and the Sidecar Supper Club in Batavia
Kirk Kilker Owner, Chicagoland Brews Cruise ChicagolandBrewsCruise.com Favorite breweries: I am blessed to have a number of great breweries near my home. Three of my favorites are Art History in Geneva, Brother Chimp in North Aurora and Sturdy Shelter in Batavia. Great beer, friendly staff and easy to get to. I love being able to support businesses close ... -
New kids on the block: A handful of exciting new breweries have opened in Illinois, and we couldn’t be happier to hoist a pint with them
By Trent Modglin The Vogt House by Banging Gavel Brews 17400 Oak Park Ave in Tinley Park BanginGavel.com The anticipation: Banging Gavel can see the finish line of a project that started in 2017, and it looks glorious. The restoration of the stunning Karl Vogt House in Tinley Park is complete, and the opening of ... -
Business spotlight on Apple Growth Partners: Complete and personalized accounting and consultation services for businesses of all sizes
Apple Growth Partners AppleGrowth.com Contact: Dirk Ahlbeck at dahlbeck@applegrowth.com Q: Apple Growth Partners has an award-winning accounting team, but tell us a bit more about the full range of services you provide that many business owners may not realize. Dirk Ahlbeck: In addition to tax and audit groups, we also have a very strong business valuation and ... -
Q&A with Rob Hunter: We sat down with Crust Brewing’s head brewer to discuss his brewing background, a history of Oktoberfest beer, and getting things rolling in Rosemont
The following Q&A is part of our special digital Oktoberfest issue of Illinois Brewing, with tons of added seasonal content and events. Check it out here. By Trent Modglin Crust Brewing 5500 Park Place in Rosemont’s Parkway Bank Bark 630-653-5500 CrustBrewing.com Q: When did you develop a love of beer? Was there a specific memory ... -
Brewer’s Choice: Burnt City’s Ben Saller on being impressed by Phase Three and Roaring Table, constantly tweaking recipes, and tapping his own traditional Oktoberfest
Burnt City Brewing Located at District Brew Yards in Chicago at 417 N. Ashland and in north suburban Wheeling at 700 N. Milwaukee Ave. BurntCityBrewing.com The last really good beer you drank was… Geo, the Phase Three West Coast pilsner. I picked it up at my local store, and it’s a style I’ve been intrigued ... -
Spotlight on Triptych Brewing: Located just outside of Champaign, this 10-year-old brewery with 28 beers on draft has seen significant expansion while focusing on owning the local market
Triptych Brewing 1703 Woodfield Drive Savoy, IL TriptychBrewing.com Monday-Wednesday: 3-9 p.m. Thursday: 3-10 p.m. Friday: 12-11 p.m. Saturday: 12-11 p.m. Sunday: 12-8 p.m. History in short: It all started some 10 years ago, when Anthony Benjamin and a couple friends had an inkling to start a brewery. “I had home-brewing experience and computer engineering experience, ...
