Tag: Deep Woods series
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Illinois Brewing Insider: Beermiscuous co-manager Phil Vasquez on becoming a Lukr tap fanatic, his love of a good ESB (especially Art History’s) and how Half Acre’s new lime lager will be a summer staple
Phil Vaquez, co-manager at Beermiscuous in Highwood, IL 552 Sheridan Road in Highwood 2812 N. Lincoln Ave. in Chicago Beermiscuous.com Favorite breweries: The upside of my job is that I get to taste a little bit of what everyone is brewing. The downside is that it makes it so much more difficult to pick favorites ... -
Brewer’s Choice: Noon Whistle head brewer Paul Kreiner on Half Acre’s Bodem, Revolution’s Deep Woods series, and his very own hop Water and Hop Prism IPAs
Paul Kreiner Head brewer at Noon Whistle Brewing in Lombard and Naperville NoonWhistleBrewing.com 1. The last really good beer you drank was… Bodem from Half Acre. I usually always have some of of that in my cooler all the time. It’s just such a good beer. 2. What fellow Illinois breweries and/or specific beers have ... -
Brewer’s Choice: Elmhurst Brewing co-owner Frazer Donaldson on Deth’s Tar from Revolution, Kinslahger’s mash-hopped lager and his own 5-year anniversary party Feb. 4
Illinois brewery professionals share opinions on what’s tasting great, who’s doing big things and what they’re most proud of Frazer Donaldson Co-owner at Elmhurst Brewing in Elmhurst, IL ElmhurstBrewing.com 1. The last really good beer you drank was… a hefeweizen straight from the fermenter at Crust Brewing in Rosemont, while head brewer Rob Hunter was ...
