Tag: Crust Brewing
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Q&A with Rob Hunter: We sat down with Crust Brewing’s head brewer to discuss his brewing background, a history of Oktoberfest beer, and getting things rolling in Rosemont
The following Q&A is part of our special digital Oktoberfest issue of Illinois Brewing, with tons of added seasonal content and events. Check it out here. By Trent Modglin Crust Brewing 5500 Park Place in Rosemont’s Parkway Bank Bark 630-653-5500 CrustBrewing.com Q: When did you develop a love of beer? Was there a specific memory ... -
Brewer’s Choice: Elmhurst Brewing co-owner Frazer Donaldson on Deth’s Tar from Revolution, Kinslahger’s mash-hopped lager and his own 5-year anniversary party Feb. 4
Illinois brewery professionals share opinions on what’s tasting great, who’s doing big things and what they’re most proud of Frazer Donaldson Co-owner at Elmhurst Brewing in Elmhurst, IL ElmhurstBrewing.com 1. The last really good beer you drank was… a hefeweizen straight from the fermenter at Crust Brewing in Rosemont, while head brewer Rob Hunter was ...

